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Tag Archives: Food industry

Foodservice industry trends: Use data to improve employee retention

Foodservice Industry Trends: Use Data to Improve Employee Retention   Today we’re talking trends in the food service industry, specifically the trend of using data to improve employee retention. This was previously published on Canada’s Foodservice Magazine under the title How to Improve Employee Morale in Restaurants Using Data.   Why do people hand in their notice? There […]

Engagement surveys for employees: How Unilever started tuning in to employees in real time

Engagement surveys for employees Eugène was on a mission the first weeks in December: to make his coworkers understand why they wanted to know how people we’re feeling at work, and to explain just how easy it was to participate. At Unilever all factory workers press the Green or Red button to answer the question […]

Daily Employee Morale and Productivity

We often get asked how our  daily employee mood tracker relates to employee morale and productivity efficiency. Food manufacturer Dallant has been measuring both on a daily basis since 2012. This is what they found out: Food flavouring company Dallant has measured their daily employee morale and production efficiency since 2012: “I like to keep things simple” says […]